About Us

The founder of this company is Mr. Manoochehr Mahdavi, who, after retiring from Pak Dairy and Ice Cream Company in 2005, entered the field of stabilizer production. He is one of the founders of Laban Powder Milad (Behin Gard) Company and, since 2016, has independently established Laban Powder Parsian.
Laban Powder Parsian benefits from the expertise of highly experienced dairy and ice cream specialists, and its products are of the highest quality. In addition to the domestic market, the company is also active in exports.

20 Years

Over 20 years of experience and dedication

100%

Quality and formulation assurance

From formula to product, your trusted partner

This slogan reflects Laban Powder Parsian’s specialized approach in providing full support to its customers, from the design and development of formulations to the production of the final product. Its focus on technical expertise, consistent quality, and a deep understanding of market needs has positioned the company as a reliable partner in the dairy, ice cream, and food industries. The goal is to deliver solutions that result in standardized, competitive products aligned with end-consumer requirements.

Reliable supply and distribution of dairy stabilizers and additives

Laban Powder Parsian, through continuous supply and precise distribution management of dairy stabilizers and additives, ensures that high-quality materials in compliance with industrial standards are delivered to factories and manufacturers. This process guarantees consistent quality in final products and enhances productivity in the production of various dairy and ice cream products.

Laban Powder Parsian’s products include various stabilizers, dairy powders, and specialized additives designed to improve the quality, texture, and shelf life of dairy and ice cream products. All products are manufactured according to industrial standards and are suitable for use in factories and production workshops.